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Le Rouge Fizz by Crystal Mendoza
Ingredients :
1 1/2 fl.oz Calvados
3/4 fl.oz black plum liqueur
1/2 fl.oz fresh lime juice
1/5 fl.oz fresh pressed apple juice
1 egg white
1 fl.oz Lambrusco
Instructions:
Add all ingredients except Lambrusco. Dry shake, then wet shake and double strain. Top with 1 fl.oz of Lambrusco.
Garnish
Apple slice rose
Part of our influencer collaboration series!
Crystal's cocktail combines unique fruit flavors to accentuate the apple notes. Her cocktail was created using Coquerel brand Calvados.
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