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Calvados Sidecar by Sushmita Malakar
Ingredients :
1.5 oz Calvados of your choice
0.5 oz simple syrup
Freshly squeezed lemon juice from half a lemon
0.75 oz orange liqueur
0.75 oz ginger liqueur (can be made at home using brandy)
Basil leaves
Instructions:
1.Muddle the basil leaves with the simple syrup and lemon juice
2. Add the liqueurs and Calvados to a shaker and shake well with ice
3. Double strain into a coupe glass
4. Garnish with a lemon peel
Garnish
Lemon peel OR basil foam
Link
Part of our influencer collaboration series!
A reimagined version of a classic.


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